Monday, January 9, 2012
Today is a 2 part piece. I wanted to start with a short piece on the fried plantains. As you can see, these are fried simply with coconut oil and sprinkled with a bit on cinnamon.
One of the easiest recipes ever, and very tasty
- 1 plantain (peel should be at least half black)
- 1 or 2 tbsp coconut oil for frying.
Cook on medium heat until they look like the picture :). Oil should not smoke.
Monday, January 09, 2012
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