Thursday, January 12, 2012

Tilipia and Rooster Sauce

Thanks, my wonderful wife for my oven baked tilapia covered in carrots and broccoli.

She wrapped it in foil which made the veggies wonderfully steamed and delicious.   I covered in in Rooser Sauce!

Spicy, simple and delicious.

I have another deer chili on the boil.

I have very high hopes that the chili will turn out awesome, though I will say that the exclusion of beer definitely changes up the recipe quite a bit.

Hmm...  I may try a couple of shots of tequila in my next chili.

No comments:

Post a Comment